Microgreens, sprouting seeds - Kohlrabi Red 10g

Product detailed description

MICROGREENS pink kohlrabi will boost your immune system, work perfectly for digestion and nourish the skin. The secret lies in the high content of vitamins A, B1, B2, B3. They contain more than 100% of the daily dose of vitamin C and also many minerals, such as calcium, iron, magnesium, potassium, zinc and sulphur.

Sprout preparation:
- preparing sprouts at home is very easy thanks to the Mungo - sprouting tray
- sprouts are usually ready to eat in about 3-4 days
- first rinse the seeds in water at room temperature, then pour them into a clean tray and cover them with boiled water at room temperature
- leave the seeds to "pre-swell" for several hours (max. 10 hours), then rinse again and place them in the tray, (they can also be sprouted on cotton wool or in an ordinary tray).
- do not forget to water the sprouts regularly (preferably 2-3x a day)
- the first sprouts suitable for consumption will start to appear after 3 days
- the right temperature for sprouting is 18-22 degrees C and daylight, never place trays with sprouts in direct sunlight
- sprouts can be eaten from a size of 1 cm, the best sprouts are 2 - 3 cm

After sprouting, the sprouts can be stored in the fridge, where they will last about a week. Rinse the sprouts thoroughly before consumption.

Pack: 10 g

For convenient sprouting of microgreens use Mungo - sprouting tray

Our tips for additional accessories for growing Microgreens:
- HempFlax Hempfiber hemp mat
- Grodan growing mat Cress Plate Microgreens
- Garland Microgreens Tray saucer
- Garland Microgreens Tray saucer with drainage

The introductory photo is for illustration only, showing what the sprouts should look like when sprouted. They are supplied without accessories, only in the labelled original bag and in the stated weight.