Microgreens, sprouting seeds - Broccoli 10g

Product detailed description

Broccoli seed sprouts are a source of the most valuable nutrients for the body: vitamins A, C, B1, B2, PP, trace elements (calcium, iron, phosphorus, magnesium), enzymes and other supporting components. The most valuable substance in broccoli is sulforaphane - an anti-tumour substance, which the sprouts contain 200 times more of than mature broccoli. Broccoli sprouts have a spicy taste and are ideal for salads and sandwiches.

Broccoli in the form of microgreens fully replaces the taste of broccoli florets.

The taste is mildly sweet. Broccoli grows a little more slowly than radish, but it is definitely worth growing. Broccoli in the form of microgreens contains a high amount of vitamins, minerals and enzymes.

We harvest it at the stage of two cotyledons.

Germination time: 2 to 3 days, then expose to light
Harvest time: day 7 - 12
Growth: grows well hydroponically and in soil
Taste: sweet, delicate, herbal

For convenient microgreens germination, use Mungo - germination tray

Suitable for salads, spreads, soups, as a garnish, for pesto, with pasta, risotto.

Broccoli grows well hydroponically and in soil or with the use of hydroponic fertiliser. If sown too densely, it may tend to start rotting, especially if grown in a warm, humid room - especially during the summer months. In summer, it is therefore better not to sow the seeds too densely.

Our tips for additional accessories for growing Microgreens:
- HempFlax Hempfiber hemp mat
- Grodan Cress Plate Microgreens growing mat
- Garland Microgreens Tray saucer
- Garland Microgreens Tray saucer with drainage

The introductory photo is for illustration only, showing what the sprouts should look like when germinated. They are supplied without accessories, only in the labelled original bag and in the stated weight.